Weekly Roundup
Sep. 23rd, 2022 09:03 amCurrently choking down protein powder smoothie. Guhhhhhhhhh.
I'm BULKING which means after my cut (I made it down to 136 pounds) I'm gonna be packing on the muscle with a higher calorie load and harder workouts. Really excited to eat a ton, not excited to work out. Never excited to work out.
The 1st we will be moving into our new place. The elderly couple renting it out is moving out the 25th ISH and said if we help them move furniture we can move in stuff sooner as a sort of storage. Yay! I'm hoping I can document some of it here.
Otherwise I just am tattooing and always drawing tattoos. I am doing fall themed tattoos -- Gourds, sunflowers, mushrooms -- In hopes that someone will get it. I love fall and the change of seasons, I prefer cold and gloomy months and what it brings (Halloween and Xmas)
SPEAKING OF I'm doing a fall equinox brunch for me and Alex on Sunday. The plan is homemade beer bread with a cranberry, pepper, sweet potato, bacon, brussel sprout and apple hash with maple-basalmic dressing. I'm not sure what to have as a side -- Apple crisp? Maybe? I feel like that's not a very filling brunch, but I'm honestly sure it'll be pretty filling. What other fall themed food would go in this brunch?!
I'm BULKING which means after my cut (I made it down to 136 pounds) I'm gonna be packing on the muscle with a higher calorie load and harder workouts. Really excited to eat a ton, not excited to work out. Never excited to work out.
The 1st we will be moving into our new place. The elderly couple renting it out is moving out the 25th ISH and said if we help them move furniture we can move in stuff sooner as a sort of storage. Yay! I'm hoping I can document some of it here.
Otherwise I just am tattooing and always drawing tattoos. I am doing fall themed tattoos -- Gourds, sunflowers, mushrooms -- In hopes that someone will get it. I love fall and the change of seasons, I prefer cold and gloomy months and what it brings (Halloween and Xmas)
SPEAKING OF I'm doing a fall equinox brunch for me and Alex on Sunday. The plan is homemade beer bread with a cranberry, pepper, sweet potato, bacon, brussel sprout and apple hash with maple-basalmic dressing. I'm not sure what to have as a side -- Apple crisp? Maybe? I feel like that's not a very filling brunch, but I'm honestly sure it'll be pretty filling. What other fall themed food would go in this brunch?!