I think taste is more important than appearance ^_^
I’m with you on baking. I’m not actually that much of a baker because it can be so exacting and I tend to like to wing it in the kitchen. I’ve, frankly, been very lucky with my sourdough experiments turning out. I think it’s because I’ve gone into it with the perspective that people have been using this method to make their “daily bread” for thousands of years and were more focused on making a good eating bread that didn’t take up all of their time rather than worrying about how Instagrammable it was. So I found a serviceable low maintenance recipe and have just done little tweaks from there for our needs.
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Date: 2020-04-22 08:33 am (UTC)I’m with you on baking. I’m not actually that much of a baker because it can be so exacting and I tend to like to wing it in the kitchen. I’ve, frankly, been very lucky with my sourdough experiments turning out. I think it’s because I’ve gone into it with the perspective that people have been using this method to make their “daily bread” for thousands of years and were more focused on making a good eating bread that didn’t take up all of their time rather than worrying about how Instagrammable it was. So I found a serviceable low maintenance recipe and have just done little tweaks from there for our needs.