See, I'd chill the dough before baking, so the butter wouldn't melt as quick in the oven, stopping them from spreading everywhere. But that's just me. Seems like you did a good job despite not knowing what size walnuts are. The main purpose is to make something yummy for your tummy. It's not like the judges from the Great British Bake Off are going to appear in your kitchen.
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timeasmymeasure
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Date: 2020-04-22 01:31 pm (UTC)